Play-doh Made with Kool-Aid
Second time (even better)
We've tried making Kool-Aid play dough before and it was neat, but this time
was even better. We found a recipe that was so smooth it reminded me on the real
Play-Doh you buy in the store. We got our recipe from around town sue a link we got off of Lesson Pathways.
Play-doh Made with Kool-Aid
Ingredients:
- 2 c. flour
- 2 c. water
- 1 pkg. (.17 oz.) unsweetened kool-aid mix: orange, berry, lime are best (do not use grape - it turns out sort of gray in color)
- 2 tsp. cream of tartar (you can substitue 1/4 tsp of lemon juice or white vinegar for each 1/8 tsp of cream of tartar. Be aware if you use vinegar, the play-doh will have a vinegar smell)
- 1/2 c. salt
- 2 tsp. oil
Add Kool-Aid to water in pan. Add remaining ingredients and stir together. Cook over medium heat for 5 to 10 minutes, stirring constantly. Play dough is done when color deepens and it comes together in a ball. Turn onto a plate to cool and cover tightly to store. Store in zip-loc bag.
You have some Lovely ideas here! Just went through ur popular posts, will come back for more:)
ReplyDeleteWhat a bright color! I love the snowman and the tomato.
ReplyDeleteThis is my favourite recipe. It smells so good!
ReplyDeleteLooks like fun!
ReplyDeleteThanks for stopping by Reading Confetti!
Great idea. Will be trying this one soon:)
ReplyDeleteThanks,
Tania
this is such a brilliant idea! I've just discovered your blog, there are so many great ideas. Off to have a good look at the rest of your posts now!
ReplyDeleteThis looks awesome! We made white recently, but I bet this smells awesome! Thanks for stopping by!
ReplyDeleteThis looks great and luckily edible (my kids are a tad young) but can't wait til they are old enough to play with play-dough! Found your blog via Sweet Saturday hop and would love follow-back. Take care! - Jen @ http://experimentmom.blogspot.com/
ReplyDeletethis is a great idea especially because we dont have to use cream of tar tar
ReplyDeleteis this edible
ReplyDeleteThere nothing in it that wouldn't be edible, but it wouldn't taste very good. But it does smell very yummy!
ReplyDeleteI just made this with cherry limeaid and it came out a beautiful dainty pink color. Thank you for this recipe, I will be making more!
ReplyDeleteHow long does this keep soft for?
ReplyDeleteAs long as you keep it in a sealed container, I've had mine last for at least a month.
ReplyDelete