Thursday, January 26, 2012

Play-doh Made with Kool-Aid (Top play dough recipe)


Play-doh Made with Kool-Aid
Second time (even better)



We've  tried making Kool-Aid play dough before and it was neat, but this time 
was even better.  We found a recipe that was so smooth it reminded me on the real
Play-Doh you buy in the store.  We got our recipe from around town sue a link we got off of Lesson Pathways.

 Play-doh Made with Kool-Aid
Ingredients:
  • 2 c. flour
  • 2 c. water
  • 1 pkg. (.17 oz.) unsweetened kool-aid mix: orange, berry, lime are best (do not use grape - it turns out sort of gray in color)
  • 2 tsp. cream of tartar (you can substitue 1/4 tsp of lemon juice or white vinegar for each 1/8 tsp of cream of tartar. Be aware if you use vinegar, the play-doh will have a vinegar smell)
  • 1/2 c. salt
  • 2 tsp. oil
Add Kool-Aid to water in pan. Add remaining ingredients and stir together. Cook over medium heat for 5 to 10 minutes, stirring constantly. Play dough is done when color deepens and it comes together in a ball. Turn onto a plate to cool and cover tightly to store. Store in zip-loc bag.








14 comments:

  1. You have some Lovely ideas here! Just went through ur popular posts, will come back for more:)

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  2. What a bright color! I love the snowman and the tomato.

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  3. This is my favourite recipe. It smells so good!

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  4. Looks like fun!

    Thanks for stopping by Reading Confetti!

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  5. Great idea. Will be trying this one soon:)

    Thanks,
    Tania

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  6. The mum of all tradesJanuary 27, 2012 at 11:39 PM

    this is such a brilliant idea! I've just discovered your blog, there are so many great ideas. Off to have a good look at the rest of your posts now!

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  7. The Iowa Farmer's WifeJanuary 28, 2012 at 11:52 PM

    This looks awesome! We made white recently, but I bet this smells awesome! Thanks for stopping by!

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  8. This looks great and luckily edible (my kids are a tad young) but can't wait til they are old enough to play with play-dough! Found your blog via Sweet Saturday hop and would love follow-back. Take care! - Jen @ http://experimentmom.blogspot.com/

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  9. this is a great idea especially because we dont have to use cream of tar tar

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  10. is this edible

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  11. There nothing in it that wouldn't be edible, but it wouldn't taste very good. But it does smell very yummy!

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  12. I just made this with cherry limeaid and it came out a beautiful dainty pink color. Thank you for this recipe, I will be making more!

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  13. How long does this keep soft for?

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  14. As long as you keep it in a sealed container, I've had mine last for at least a month.

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